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Recent progress of two‑dimensional materials and metal–organic framework‑based taste sensors
Amirhossein Hasani, Ha Huu Do, Mahider Tekalgne, Sung Hyun Hong, Ho Won Jang, Soo Young Kim
J. Korean Ceram. Soc. 2020;57(4):353-367.   Published online April 30, 2020
DOI: https://doi.org/10.1007/s43207-020-00047-8
         Cited By 24
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